Mango Avocado Salsa

This recipe came from chef Jackie from www.rawfoodrecipes.com.

Mangos and avocados are definitely two of Mother Nature’s most wonderful gifts…but have you tried combining the two in one dish? Now is the time with this delicious mango avocado salsa! The possibilities are endless with this one. Spread it on top of toast or crackers, or scoop some on top of a salad with an extra squeeze of lime.

Ingredients

  • 1 large mango, cut into cubes
  • 1 Florida or 2 Haas Avocados, cut into cubes
  • Juice of half a lime
  • 2 scallions, thinly sliced
  • 1 tablespoon freshly chopped parsley
  • 1 tablespoon freshly chopped cilantro

Instructions

  1. Combine all ingredients in a mixing bowl and mix together until everything is combined. Grab a spoon and enjoy!

I want to hear from you. What's your opinion?

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Here I am! Eccomi qui!

Florence, Italy

Copyright

COPYRIGHT © 2019 BY CRYSTAL LYNN BELL ALL RIGHTS RESERVED. Excerpts may be used, with FULL CREDIT given to my website and me as writer. Unauthorized use of Full Article copy or duplication of any material on this website without express and written permission from its author and owner is strictly prohibited. Thank you.

%d bloggers like this: